Traditional Vegitable Cutter

Unique Description for E-Commerce:

Bring home a slice of tradition with this handcrafted wooden base iron vegetable cutter, a timeless kitchen essential used for generations in Indian households. Designed with a curved, razor-sharp iron blade fixed onto a sturdy wooden platform, this cutter (commonly known as Boti or Bonti) allows you to slice, dice, and chop with precision while sitting comfortably. Its ergonomic and rustic design makes it perfect for cutting vegetables, fish, and leafy greens efficiently without using a modern knife.

Whether you’re recreating ancestral recipes or simply want an authentic culinary tool with vintage charm, this cutter adds cultural authenticity to your kitchen. Durable, low-maintenance, and eco-friendly — it’s more than just a tool, it’s a tribute to culinary heritage.

Key Features:

• Hand-forged iron blade with curved edge for precise cutting

• Sturdy wooden base for seated or floor-level use

• Ideal for vegetables, fish, and herbs

• Traditional design, perfect for rustic and ethnic kitchens

• Durable, long-lasting, and easy to clean

Perfect for those who appreciate the charm of traditional Indian cookware with functional value